Two eggs any style, choice of peameal bacon, bacon, grilled ham, or maple sausage. Served with hashbrown potatoes, choice of toast, fruit preserves, and fresh seasonal fruit.

Two eggs any style, peameal bacon, bacon, grilled ham, maple sausage, buttermilk pancake. Served with hashbrown potatoes, choice of toast, fruit preserves, and fresh seasonal fruit.

Three egg omelette with ham, mushroom and shredded nacho cheese. Served with hashbrown potatoes, choice of toast, fruit preserves and fresh seasonal fruit.

Substitute egg whites only $3.50

Two poached eggs with peameal bacon on toasted English muffins topped with house-made champagne hollandaise sauce. Served with hashbrown potatoes and fresh seasonal fruit.

Tomato rice, scrambled egg, green onion, salsa, flour tortilla and fresh spinach. Served with hashbrown potato and fresh seasonal fruit.

Add bacon $3.50

6oz Cowboy rib steak, two eggs any style. Served with hashbrown potatoes, choice of toast, fruit preserves and fresh seasonal fruit.

Bed of hashbrown potatoes, tortilla chips, chorizo, onions, peppers, feta cheese, tomato sauce, sour cream, sunny side-up egg and cilantro. Served with fresh seasonal fruit.

Stack of three golden brown pancakes, accompanied with syrup.

Topped with dulce de leche and strawberry compote.

Thick slices of bread fried golden brown topped with caramelized Granny Smith apples and butterscotch sauce.

Gluten-free version $2

Piping hot and topped with cinnamon and sliced banana. Served with your choice of toast and preserves.

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Enhancement. Fruit Loops, Special K, Corn Flakes, Rice Krispies, Raisin Bran, All Bran or Frosted Flakes.

Orange juice, sparkling wine, orange wedge garnish.

Available from 9 a.m.

Orange juice, cranberry syrup, sparkling wine, orange slice, cherry garnish.

Available from 9 a.m.

One egg any style, choice of peameal bacon, bacon, grilled ham, or maple sausage. Served with hashbrown potatoes, choice of toast and fruit preserves.

Stack of two golden brown pancakes accompanied with syrup.

Thick slices of bread fried golden brown topped with caramelized Granny Smith apples and butterscotch sauce.

Gluten-free version $2

Topped with dulce de leche and strawberry compote.

Piping hot and topped with cinnamon and sliced banana. Served with your choice of toast and fruit preserves.