Mother's Day Brunch Buffet
Celebrate Mother's Day at Fantasyland Hotel! Treat your mom to a special day out with a luxurious Mother's Day brunch buffet. Join us on Sunday May 11th from 10 A.M. - 2.30 P.M., at the Beverly Hills Ballroom for a delicious brunch spread that will make her feel like a queen.
Chef Attended Action Stations
Coffee, cocoa & chipotle slow roasted AAA beef prime rib with peach jalapeno golden BBQ sauce | Omelets made to order with a selection of toppings | Pancake “Taco” with assortment of compotes & toppings | Pasta station with assortment of pasta & toppings
Cold Selections
Assorted cheese & artisan bread display | Selection of North American & European cold cuts | Individual crudité cups with buttermilk & fire roasted jalapeno | Spring mix, vegetable ribbons, assorted dressing | Quinoa Tabbouleh style | Barley, radicchio, honey crisp apple salad with avocado & white balsamic dressing | Tomato & bread salad | Falafel salad with sriracha-tahini dressing | Seafood & ramen noodle salad | Shrimp cocktail | Marinated mussels | Sweet wildflower honey smoked salmon
Hot Selections
Tea biscuit eggs Benedict | Smoked bacon & English bangers | Cinnamon raisin French toast | Scrambled eggs, Boursin® & chives | Crispy hash browns | Pixar-inspired ratatouille | Dauphinoise potatoes | Voodoo spiced rotisserie nine cut chicken pieces with creole sauce | Steamed basa with Thai yellow coconut curry
Dessert
Assortment of house-made desserts | Chocolate fountain, shortbread cookies & diced fruits | Fresh cut seasonal fruit platter
Coffee & tea are included
Plus, keep your little ones entertained with a craft pack for the kids and photo ops. And, because every Mom deserves to feel special, we're giving every Mom a specially curated gift bag! Also, enter to win L2 Grill's Sunday Brunch Buffet for 4!
To reserve, call 780-444-5514 or book online through OpenTable.
T.G.I.F. Lunch Buffet
Available Fridays from 11 a.m. - 1:30 p.m.
Explore the world through your palate with L2 Grill's T.G.I.F. Lunch Buffet, serving up international flavours from around the world. From the vibrant spices of Asia to the hearty flavours of Europe, our buffet takes you around the globe one plate at a time.
Featured Menu (May 9th):
Soup: Coconut lentil soup
Salad: Fresh greens with assorted dressings, Grilled peach salad
Mains: Roasted vegetables medley, Arabic rice, Chicken shawarma, Beef kofta, Linguica sausage with peppers & onions, and various condiments such as pita bread, lettuce, tomatoes, pickled turnips, garlic toum, onions, feta and jalapenos.
$25 per adult (13+)
Seniors will enjoy a 15% discount
$12.50 per kid (ages 6 to 12)
Kids 5 and under eat FREE
Reservations are available through Open Table or call 780-444-5538 today!
Prices are before GST and gratuity.
Sunday Brunch Buffet
Available Sundays from 10:30 a.m. - 2:30 p.m.
Join us every Sunday for our popular Brunch Buffet in L2 Grill. Offering a delicious assortment of foods, including:
Cold Selections
Charcuterie board with assorted cheese and deli meats, assorted salads, yogurt parfaits
Seafood Selections
Crab legs, marinated shrimp, smoked salmon
Hot Selections
Eggs benedict, scrambled eggs, bacon, maple sausage, buttermilk pancakes, French toast, hashbrown potatoes
Action Stations
Prime rib carving, omelettes made-to-order, fresh waffles
Desserts
Assorted in-house made pastries and breads
Drinks
Brunch Feature Mimosa: $7.50 each
Kids Specialty Drinks (Strawberry Pink Lemonade, L2 Fishbowl, Peach Iced Tea, Shirley Temple): $5.25 each
Prices:
$49 per person (adult)
$43 per person (senior)
$25 per kid (ages 6 to 12)
Kids 5 and under eat FREE
Items are subject to availability. Prices do not include tax and gratuity.
Date Night Special
Spice Up Date Night! $70
Indulge in our Date Night Special! For only $70 ($119 value), receive a bottle of select wine, an appetizer of your choice, and 2 Cineplex Odeon Movie Tickets. Please ask server for more information and for wine and appetizer options.
Items are subject to availability. Prices are before GST and gratuity.
Spring & Summer Specials
Items are subject to availability. Prices are before GST and gratuity.
Main
Focaccia Sandwich $24
Tomato sauce, shredded mozzarella cheese, spicy salami, fresh arugula, balsamic glaze & honey, Peruvian pepper aioli.
Lamb Ragout Pie $39
Lamb Ragout Shepherd’s pie tart, sour cherry gremolata, braised lamb demi glace, Yukon gold chive & mashed potato, seasonal vegetable.
Dessert
Brownie Tartufo Brownie Ice-Cream Bomb $13
Chocolate Heath praline-covered filled domes, crunchy vanilla brownie ice cream, molten chocolate sauce.
Blue Raspberry Bubble Gum Sundae $20
Vanilla ice cream, bubble gum sauce, blue raspberry syrup, fresh berries, sprinkles, bubble gum candy, mini donuts, chocolate bark.
Cocktails
Spicy Mango Margarita $13
Sauza silver tequila, triple sec, muddled jalapeño, lime juice, simple syrup, mango juice (Served with a Caesar rimmer)
Grapefruit Cosmopolitan $13
Absolut vodka, Cointreau, lime juice, simple syrup, grapefruit juice
Long Beach Iced Tea $13
Vodka, gin, tequila, white rum, triple sec, lime cordial, cranberry juice.
Blackberry Mojito $13
Bacardi white rum, lime juice, simple syrup, muddled blackberries, mint, soda.
Mocktails
Virgin Grapefruit Mojito $6
Lime juice, simple syrup, mint, grapefruit juice, soda.
Berry Spritzer $6
Assorted berries, lime juice, simple syrup, mixed berry fruit juice, soda.
Couples Set Menu
Available from 5 - 10 P.M.
$115 per couple
Appetizer (choose 1)
Deep Fried Cauliflower
Cauliflower florets, Lebanese style garlic toum, smoked bacon bits, maple syrup glaze, walnut dukkah spice blend, fresh lemon.
Caesar Salad
Romaine lettuce, kale, bacon crumble, garlic crouton, Caesar dressing, lemon.
Truffle Fries
French fries, Grana Padano cheese, white truffle oil, cracked black pepper.
Dry Ribs
1lb pork rib ends, adobo spiced, salt & cracked pepper.
Chicken Wings
Choose one flavour- lemon pepper, salt & pepper, frank’s red hot, teriyaki, honey garlic, BBQ.
Cheese Board
Chef’s selection of fine cheese, crostini, fruit preserve, spread, nuts.
Charcuterie Board
Chef’s selection of fine cured meat, crostini, assorted antipasti.
Main Course
L2 Platter for Two
Two 6oz Certified Angus Beef® steaks, free range 8 oz chicken supreme, fried calamari, jumbo shrimp, Choice of Chef’s roasted potatoes or garlic mashed potatoes, choice of steak sauce- chermoula, blue cheese crema, Japanese style sesame steak sauce.
Dessert
Milky Way Decadence
Dark chocolate dome, caramel sauce, vanilla ice cream, cheesecake, honeycomb, candied pecans, freeze dried raspberry granulates.
Items are subject to availability. Prices do not include tax and gratuity. Available for dine-in and dinner only.
Family Set Menu
Available daily, from 5 - 10 P.M.
Family Feast
$90 per family (Serves 2 adults and 2 kids)
Add a kid for $15 (Includes additional portion)
Salad (choose one)
Caesar Salad
Romaine lettuce, kale, bacon crumble, garlic crouton, Caesar dressing, lemon.
House Salad VG
Artisanal lettuce mix, spinach, cucumber, carrot, radish, lemon & white balsamic vinaigrette.
Adult Main Courses (choice of)
Moon Burger*
Kaiser “moon” bun, quarter pound beef chuck patty, cheddar cheese sauce, mac n’ cheese fritter, pickle,
onion, Fantasy mayochup.
Fantasy Burger *
Two quarter pound beef chuck patties, leaf lettuce, tomato, diced onion, pickle, Fantasy mayochup, sliced
cheddar, brioche bun.
Vegan Burger*
Plant based beyond meat burger, vegan Fantasy mayochup, leaf lettuce, diced onion, tomato, pickle, brioche bun.
Fish n’ Chips*
Tempura & mustard battered fish, coleslaw, house made tartar sauce.
Chicken Fingers*
Crunchy chicken tender, plum sauce.
Eggplant Caponata VG
Rigatoni pasta, roasted eggplant caponata, caper, bell pepper, Castelvetrano olive, ricotta cheese, wilted spinach, fresh basil, with a grilled garlic baguette.
*Served with fries or soup.
Kids Main Courses (choice of)
Junior Fantasy Burger
Quarter pound beef patty, leaf lettuce, tomato, diced onion, pickle, Fantasy mayochup, sliced cheddar,
served in a brioche bun.
Pasta V
Fettuccine pasta with choice of tomato sauce, cheese sauce, or butter.
Chicken Fingers
Three pieces of breaded chicken fingers served with plum or honey mustard sauce.
Fish 'n' Chips
One piece battered sole with house made tartar sauce.
Grilled Cheese
Texas style sliced bread, ham, cheddar cheese.
Flatbread Pizza
Tomato sauce and choice of 1 topping (choice of pepperoni, ham, mushroom, pineapple, ground beef,
bacon, olive, bell pepper, onion).
All kids entrees are served with a choice of fries or soup.
Dessert
2 crème brulee, chocolate or vanilla ice cream, cake pops
Fantasy Platter
$99 per family (Serves 2 adults and 2 kids)
Add a kid for $25 (Includes additional portion)
Salad
Caesar salad
Romaine lettuce, kale, bacon crumble, garlic crouton, Caesar dressing, lemon. Served family style.
Main
Roasted free range chicken supreme, 6oz seasoned cowboy rib steaks, entrée vegetables, choice of mashed potato, roasted potato, or fries.
Dessert
Assorted house made desserts to share
Items are subject to availability. Prices do not include tax and gratuity. Available for dine-in and dinner only.
Breakfast
Served daily:
Monday - Thursday & Saturday: 7 a.m. - 12 p.m.
Friday: 7 a.m. - 11 a.m.
Sunday: 7 a.m. - 10 a.m.
Alcoholic beverages served starting at 9.00 am.
We aim to provide high quality ingredients through ethical practices to our diners, which is why we are introducing a socially responsible menu with initiatives that support the environment, community, food safety, and animal welfare. Like our diners, we are concerned about the welfare of the animals used to produce the egg products that we offer, and we recognize that food quality and safety depend on healthy animals. We are proud to serve mainly cage-free eggs in our current menu and aim to offer 100% cage-free eggs in our menus by 2025.
Entrees
Everyday Albertan $20
Two eggs any style, choice of peameal bacon, bacon, grilled ham, or maple sausage GF. Served with hashbrown potatoes, choice of toast (white, brown, multigrain, rye), fruit preserves, and fresh seasonal fruit.
Fantasy Breakfast Feast $27
Two eggs any style, peameal bacon, bacon, grilled ham, maple sausage GF, buttermilk pancake. Served with hashbrown potatoes, choice of toast (white, brown, multigrain, rye), fruit preserves, and fresh seasonal fruit.
Fantasy Omelette $20
Three egg omelette with ham, mushroom and shredded nacho cheese. Served with hashbrown potatoes, choice of toast (white, brown, multigrain, rye), fruit preserves and fresh seasonal fruit. Substitute for egg white only, add $3.
Traditional Eggs Benedict $21
Two poached eggs with peameal bacon on toasted English muffins topped with our house-made champagne hollandaise sauce. Served with hashbrown potatoes, and fresh seasonal fruit.
Breakfast Wrap Vegetarian $18
Tomato rice, scrambled egg, green onion, salsa, flour tortilla and fresh spinach. Served with hashbrown potato, and fresh seasonal fruit. Add bacon for $3.
Steak and Eggs $29
6oz Cowboy rib steak, two eggs any style. Served with hashbrown potatoes, choice of toast (white, brown, multigrain, rye), fruit preserves and fresh seasonal fruit.
Chilaquiles $20
Bed of hashbrown potatoes, tortilla chips, chorizo, onions, peppers, feta cheese, tomato sauce, sour cream, sunny side-up egg and cilantro. Served with fresh seasonal fruit.
Buttermilk Pancakes Vegetarian $14
Golden brown pancakes accompanied with syrup.
Belgium Waffles Vegetarian $18
Topped with dulce de leche and strawberry compote.
French Toast Vegetarian $14
Thick slices of bread fried golden brown topped with caramelized Granny Smith apples and butterscotch sauce. Gluten free version, add $3.
Oatmeal Vegan $10
Piping hot and topped with cinnamon and sliced banana. Served with your choice of toast and preserves.
Enhancements
Peameal Bacon Gluten Free $6.5
Bacon Gluten Free $6.5
Fresh Fruit Vegan $7.5
Two Eggs $7.5
Toast Vegetarian $4.5
Maple Sausage Gluten Free $6.5
Grilled Ham Gluten Free $6.5
Fresh Berries Vegan $9.5
Yogurt Parfait Vegetarian $9.5
Assorted Individual Cereal Box and 2% Milk Vegetarian $6.5
Fruit Loops, Special K, Corn Flakes, Rice Crispies, Raisin Bran, All Bran, Frosted Flakes
Breakfast Mimosa
Classic Orange Mimosa $7.5
Orange juice, Champagne, orange wedge garnish.
Cranberry Orange Mimosa $7.5
Orange juice, cranberry syrup, Champagne, orange slice, cherry garnish.
Kids Breakfast
Kids Albertan $13
One egg any style, choice of peameal bacon, bacon, grilled ham, or maple sausage GF. Served with hashbrown potatoes, choice of toast (white, brown, multigrain) and fruit preserves.
Kids Buttermilk Pancakes Vegetarian $11
Golden brown pancakes accompanied with syrup.
Kids French Toast Vegetarian $11
Thick slices of bread fried golden brown topped with caramelized Granny Smith apples and butterscotch sauce. Gluten free version, add $2.50.
Kids Belgium Waffles Vegetarian $13
Topped with dulce de leche and strawberry compote.
Kids Oatmeal Vegan $7
Piping hot and topped with cinnamon and sliced banana. Served with your choice of toast and fruit preserves.
Kids Drinks
Strawberry Pink Lemonade $5.25
Fresh strawberries, rose lemonade, grenadine syrup.
L2 Fish Bowl $5.25
Blue raspberry syrup, sour mix, sprite, blue shark gummy candies.
Peach Iced Tea $5.25
Peach syrup, freshly brewed iced tea, fresh lemons and cherries.
Shirley Temple $5.25
Orange juice, sprite, grenadine syrup and cherries.
Milk $3.5
2% white or chocolate
Juice $4.5
Apple, orange, pineapple, cranberry
Items are subject to availability. Prices are before GST and gratuity.
Lunch
Served daily:
Monday - Thursday & Saturday: 12 p.m.- 5p.m.
Friday: 11 a.m. - 5p.m.
Sunday: 10.30 a.m. - 10 p.m.
Small Plates/ Shareables
Korean Style Bulgogi Beef Sliders $18
Shaved Certified Angus Beef® sirloin, kimchi, cucumber, gochujang sauce. 3 sliders per serving.
Pulled Adobo Chicken Mini Tacos Gluten Free $22
Corn tortilla, chipotle adobo braised chicken, salsa verde, fresh lime, corn salsa, Mexican crema. 3 tacos per serving.
Dry Ribs $17
1lb pork rib ends, adobo spices, salt & cracked pepper.
Deep Fried Cauliflower Chef Recommended $19
Cauliflower florets, Lebanese style garlic toum, smoked bacon bits, maple syrup glaze, walnut dukkah spice blend, fresh lemon.
Chicken Wings $19
Choose one flavour - lemon pepper, salt & pepper, Frank’s red hot, teriyaki, honey garlic, BBQ. Extra sauce, add $1.50.
Original Poutine $16
French fries, cheese curd, beef gravy. Substitute for sweet potato fries, add $3.
Campers' Poutine $22
Roasted apple & smoky BBQ gravy, braised pulled pork, scallions, cheese curds.
Truffle Fries Vegetarian $14
French fries, Grana Padano cheese, white truffle oil, cracked black pepper. Substitute for sweet potato fries, add $3.
Spinach Con Queso Dip Vegetarian $19
Tortilla chips, focaccia bread, spinach, jalapeno, tomato, cream cheese, Monterey jack cheese, bell pepper, green onion, cilantro.
Quattro di Fromaggi Flatbread Vegetarian $22
Four cheese sauce, sundried tomato mescola, bocconcini, mushroom & garlic confit, arugula.
Marinated Greek Olives GF $8
Kalamata olive and Greek olive mix.
Korean Fried Chicken Bites Chef Recommended $24
Marinated chicken thighs, mango gochujang sauce, Asian style slaw, bean sprouts, cucumber.
Mexican Street Nachos $18
Corn tortilla chips, nacho cheese, pickled jalapeno, pico de gallo, cheese sauce, cilantro, black bean, sour cream, fire roasted salsa. Add pulled pork for $9. Add chicken for $9.
Fried Calamari $18
Lightly dusted, calamari rings, lemon & herb spice, remoulade sauce.
Charcuterie Board $18
Chef’s selection of fine cured meat, crostini, assorted antipasti.
Cheese Board Vegetarian $18
Chef’s selection of fine cheese, crostini, fruit preserve, spread, nuts.
Salad
Caesar Salad $15
Romaine lettuce, kale, bacon crumble, garlic crouton, Caesar dressing, lemon. Add chicken breast for $9. Add salmon (3oz) for $12.
House Salad Vegan, Gluten Free $14
Artisanal lettuce mix, spinach, cucumber, carrot, radish, lemon & white balsamic vinaigrette. VG Add chicken breast for $9. Add salmon (3oz) for $12.
Beet Salad Vegetarian, Gluten Free $15
Pickled golden & red beets, goat cheese, candied walnuts, red onions, artisan spring mix, orange & balsamic vinaigrette. Add chicken breast (6oz) $9 Add salmon (3oz) $12
Burgers & More
All Burgers & More dishes are served with side of soup, Caesar salad, garden salad or fries. Substitute sweet potato fries, add $3. Substitute gluten free bun, add $2.50. Beyond Meat patty option available for no additional cost.
Moon Burger $24
Kaiser “moon” bun, quarter pound beef chuck patty, cheddar cheese sauce, mac n’ cheese fritter, pickle, onion, Fantasy mayochup.
Fantasy BurgerChef Recommended
Quarter pound beef chuck patties, lettuce, tomato, onion, pickle, Fantasy mayochup, sliced cheddar, brioche bun. Add bacon for $3. Vegan option available.
Single patty $20
Double patty$24
Foragers' Burger $24
Quarter pound beef chuck patty, sautéed wild Pacific mushroom in demi-glace, caramelized onion, smoked Gouda, tomato, wild baby arugula, brioche bun.
Beef Dip $27
Shaved Certified Angus Beef®, pepperonata, Swiss cheese, umami demi-glace, baguette.
Chicken Club Sandwich $25
Blackened free range chicken breast, bacon, lettuce, tomato, honey & dijon mustard aioli, sourdough.
Steak Sandwich $37
6oz. Certified Angus Beef® top sirloin steak, grilled garlic baguette, sautéed mushroom, green peppercorn demi-glace.
Fish 'n' Chips $25
Tempura & mustard battered fish, coleslaw, house made tartar sauce.
Chicken Fingers $19
Crunchy chicken tender, plum sauce.
Pasta
Braised Beef Ragout Chef Recommended $34
Fettuccini pasta, braised Certified Angus Beef® ragout, cherry tomato pearl onion & garlic confit, grana Padano cheese, fresh arugula, truffle oil. Add wild mushroom for $4.
Eggplant Caponata Vegetarian $22
Rigatoni pasta, roasted eggplant caponata, caper, bell pepper, Castelvetrano olive, ricotta cheese, wilted spinach, fresh basil, with a grilled garlic baguette. Add chicken $9 Add shrimp $10
Items are subject to availability. Prices are before GST and gratuity.
Dinner
Served daily between 5 p.m. - 10 p.m.
Small Plates/ Shareables
Korean Style Bulgogi Beef Sliders $18
Shaved Certified Angus Beef® sirloin, kimchi, cucumber, gochujang sauce. 3 sliders per serving.
Pulled Adobo Chicken Mini Tacos Gluten Free $22
Corn tortilla, chipotle adobo braised chicken, salsa verde, fresh lime, corn salsa, Mexican crema. 3 tacos per serving
Dry Ribs $17
1lb pork rib ends, adobo spices, salt & cracked pepper.
Deep Fried Cauliflower Chef Recommended $19
Cauliflower florets, Lebanese style garlic toum, smoked bacon bits, maple syrup glaze, walnut dukkah spice blend, fresh lemon.
Chicken Wings $19
Choose one flavour - lemon pepper, salt & pepper, Frank’s red hot, teriyaki, honey garlic, BBQ. Extra sauce, add $1.50.
Original Poutine $16
French fries, cheese curd, beef gravy. Substitute for sweet potato fries, add $3.
Campers' Poutine $22
Roasted apple & smoky BBQ gravy, braised pulled pork, scallions, cheese curds.
Spinach Con Queso Dip Vegetarian $19
Tortilla chips, focaccia bread, spinach, jalapeno, tomato, cream cheese, Monterey jack cheese, bell pepper, green onion, cilantro.
Truffle Fries Vegetarian $14
French fries, Grana Padano cheese, white truffle oil, cracked black pepper. Substitute for sweet potato fries, add $3.
Quattro di Formaggi Flatbread Vegetarian $22
Four cheese sauce, sundried tomato mescola, bocconcini, mushroom & garlic confit, arugula.
Marinated Greek Olives Vegan, Gluten Free $8
Kalamata olive and Greek olive mix.
Korean Fried Chicken Bites Chef Recommended $24
Marinated chicken thighs, mango gochujang sauce, Asian style slaw, bean sprouts, cucumber.
Mexican Street Nachos $18
Corn tortilla chips, shredded nacho cheese, pickled jalapeno, pico de gallo, cheese sauce, cilantro, black bean, sour cream, fire roasted salsa. Add chicken $9 Add pulled pork $9
Fried Calamari $19
Lightly dusted, calamari rings, lemon & herb spice, remoulade sauce.
Charcuterie Board $18
Chef’s selection of fine cured meat, crostini, assorted antipasti.
Cheese Board $17
Chef’s selection of fine cheese, crostini, fruit preserve, spread, nuts.
Salad
Caesar Salad $15
Romaine lettuce, kale, bacon crumble, garlic crouton, Caesar dressing, lemon. Add chicken breast for $9. Add salmon (3oz) for $12.
House Salad Vegan, Gluten Free $14
Artisanal lettuce mix, spinach, cucumber, carrot, radish, lemon & white balsamic vinaigrette. Add chicken breast for $9. Add salmon (3oz) for $12.
Beet Salad Vegetarian, Gluten Free $15
Pickled golden & red beets, goat cheese, candied walnuts, red onions, artisan spring mix, orange & balsamic vinaigrette. Add chicken breast (6oz) $9 Add salmon (3oz) $12
Burgers & More
All Burgers & More dishes are served with side of soup, Caesar salad, garden salad or fries. Substitute sweet potato fries, add $3. Substitute gluten free bun, add $2.50. Beyond Meat patty option available for no additional cost.
Moon Burger $24
Kaiser “moon” bun, quarter pound beef chuck patty, cheddar cheese sauce, mac n’ cheese fritter, pickle, onion, Fantasy mayochup.
Fantasy BurgerChef Recommended
Quarter pound beef chuck patties, lettuce, tomato, onion, pickle, Fantasy mayochup, sliced cheddar, brioche bun. Add bacon for $3. Vegan option available.
Single patty$20
Double patty$24
Foragers' Burger $24
Quarter pound beef chuck patty, sautéed wild Pacific mushroom in demi-glace, caramelized onion, smoked Gouda, tomato, wild baby arugula, brioche bun.
Beef Dip $27
Shaved Certified Angus Beef®, pepperonata, Swiss cheese, umami demi-glace, baguette.
Chicken Club Sandwich $24
Blackened free range chicken breast, bacon, lettuce, tomato, honey & dijon mustard aioli, sourdough.
Steak Sandwich $37
6oz. Certified Angus Beef® top sirloin steak, grilled garlic baguette, sautéed mushroom, green peppercorn demi-glace.
Fish 'n' Chips $25
Tempura battered fish, coleslaw, house made tartar sauce.
Chicken Fingers $19
Crunchy chicken tender, plum sauce.
Pasta
Braised Beef Ragout $34
Fettuccini pasta, braised Certified Angus Beef® ragout, cherry tomato pearl onion & garlic confit, grana Padano cheese, fresh arugula, truffle oil. Add wild mushroom for $4.
Eggplant Caponata Vegetarian $22
Rigatoni pasta, roasted eggplant caponata, caper, bell pepper, Castelvetrano olive, ricotta cheese, wilted spinach, fresh basil, with a grilled garlic baguette. Add chicken $9 Add shrimp $10
Dinner Entree
Pork RibsGluten Free, Chef Recommended
Sous vide & grilled baby back ribs, Piri Piri glaze, seasoned yogurt, tomatillo & grilled peach salsa, seasonal vegetable, choice of Chef’s roasted potato, mashed potato, or fries.
Half Rack$32
Full Rack$45
Atlantic Salmon Gluten Free, Chef Recommended $37
Pan-seared farmed Atlantic salmon, fresh dill and garlic cream sauce, Saskatoon berry balsamic reduction, bouquetière of seasonal vegetable, and choice of Chef’s mashed potato or roasted potato.
Chicken Supreme Gluten Free $34
Brined, free range 8 oz chicken breast supreme, apricot port demi-glace, bouquetière of seasonal vegetable, and choice of Chef’s mashed potato or roasted potato.
L2 Platter for Two Chef Recommended $99
Two 6oz Certified Angus Beef® steaks, free range 8 oz chicken supreme, fried calamari, jumbo shrimp, choice of Chef’s roasted potatoes or garlic mashed potatoes, choice of steak sauce - chermoula, blue cheese crema, Japanese style sesame steak sauce.
Steak
L2 Grill proudly serves the Certified Angus Beef® brand. The Certified Angus Beef® brand ensures incredibly flavourful, tender and juicy beef due to high amounts of marbling in every cut. Only the best of the Choice and Prime grades is considered for our premium label.
SteakGluten Free
All steaks are seasoned with Chef’s mesquite black charcoal spice and served with a choice of mashed potato or roasted potato, seasonal vegetable and a choice of one steak sauce - chermoula, blue cheese crema, Japanese style sesame steak sauce.
Certified Angus Beef® Top Sirloin (6 oz)$39
Certified Angus Beef® Ribeye (10oz)$52
Certified Angus Beef® Prime NY Striploin (10oz)$58
Enhancements
Sautéed Mushroom Gluten Free $8
Salmon (6 oz) Gluten Free $22
Chicken Supreme (8oz) Gluten Free $14
Garlic Bread Vegetarian $5
Items are subject to availability. Prices are before GST and gratuity.
Kids Lunch & Dinner
Served daily:
Monday - Thursday & Saturday: 12 p.m. - 10 p.m.
Friday: 11 a.m. - 10 p.m.
Sunday: 10.30 a.m. - 10 p.m.
Mains
All kids mains are served with side of soup, Caesar salad, garden salad or fries. Substitute sweet potato fries, add $3. Substitute gluten free bun, add $2.50. Beyond Meat patty option available for no additional cost.
Junior Fantasy Burger $17
Quarter pound beef patty, leaf lettuce, tomato, diced onion, pickle, Fantasy mayochup, sliced cheddar, served in a brioche bun. Add peameal bacon or bacon for $3.
Chicken Fingers $17
Breaded crispy chicken fingers served with plum or honey mustard sauce. Three per order.
Pasta Vegetarian $16
Fettuccine pasta with choice of tomato sauce, cheese sauce or butter.
Fish 'n' Chips $17
Battered sole with house made tartar.
Flatbread Pizza $17
Tomato sauce and choice of 1 topping (choice of pepperoni, ham, mushroom, pineapple, ground beef, bacon, olive, bell pepper, onion). Extra topping, add $1.50 each.
Grilled Cheese $14
Texas style sliced bread, ham, cheddar cheese.
Drinks
Milk $3.5
2% white or chocolate
Juice $4.5
Apple, orange, pineapple, cranberry
Shirley Temple $5.25
Orange juice, Sprite, grenadine syrup and cherries.
Strawberry Pink Lemonade $5.25
Fresh strawberries, rose lemonade, grenadine syrup.
L2 Fish Bowl $5.25
Blue raspberry syrup, sour mix, Sprite, blue shark gummy candies.
Peach Iced Tea $5.25
Peach syrup, freshly brewed iced tea, fresh lemons and cherries.
Items are subject to availability. Prices are before GST and gratuity.
Desserts
Served daily:
Monday - Thursday & Saturday: 12 p.m. 10 p.m.
Friday: 11 a.m. - 10 p.m.
Sunday: 10.30 a.m. - 10 p.m.
Crème Brulee V/GF $10
Fantasyland Hotel’s signature dessert - Rich egg custard, brulee sugar layer.
Milky Way Chocolate Decadence V $17
Dark chocolate dome, caramel sauce, vanilla ice cream, cheesecake, honeycomb, candied pecans, freeze dried raspberry granulates.
Irish Cream Tiramisu $13
Irish cream flavored tiramisu, savoridi biscuits dipped in baileys coffee decoction, mint leaves, sugared coffee bean, red cocoa powder.
Items are subject to availability. Prices are before GST and gratuity.
Wine List
Red Wine
La Linda Malbec
Mendoza, Argentina
Flavors of prune and dark chocolate with a silky smooth finish.
Pair this with short ribs and beef.
6oz$10
9oz$14
Bottle$45
Brave Step Pinot Noir
Central Valley, Chile
Juicy palate with gentle tannins round mouthfeel. Bright cherry color and intense notes of raspberry, clove and leather.
Pair this with chicken and fish.
6oz$10
9oz$14
Bottle$45
Casa Silva Cabernet Sauvignon
Chile
Elegant aromas of red fruit and spices. With a round structure and nicely balance on the palate.
6oz$10
9oz$14
Bottle$45
Oyster Bay Hawke's Bay Merlot
New Zealand
#1 selling New Zealand Merlot in 2022 Bright cherry aromas and rich plum with subtle spice and soft lingering texture.
6oz$10
9oz$14
Bottle$45
Tenuta Montechiessi Sangiovese
Cortona, Italy
Fragrant bouquet with cherry and raspberry and lightly spiced.
Our stunning house red pairs well with everything.
Bottle$45
Luigi Bosca La Linda Cabernet Sauvignon
Argentina
A juicy, full-bodied and jammy wine with a lingering aftertaste. Its varietal character is clear, while its typicity is unmistakable.
Bottle$45
Dievole Chianti ClassicoOrganic
Italy
On the palate, it is juicy, rich, confirming the notes of blackberry and ripe fruit, warm and velvety finish with fine and smooth tannins.
Bottle$55
Summerhill Reserve BarrelOrganic
Okanagan Valley, British Columbia
This elegant, medium-bodied red is bursting with notes of red plum, black cherry, cedar and licorice. Soft and bold on the palate with enticing flavors of ripe cherry, fig, mocha and star anise. Firm, round tannins and refreshing acidity lead to a lengthy finish.
Bottle$60
Luigi Bosca Malbec
Mendoza, Argentina
A clear, sharp, elegant red wine with great varietal typicity, which reflects the winery's constantly evolving expertise, transcending time and generations.
Pairs well with steak.
Bottle$60
White Wine
La Linda Chardonnay
Mendoza, Argentina
Flavors of starfruit, sweet cream butter, and green apples with a grapefruit finish.
Pair this with pasta, prawns and calamari.
6oz$10
9oz$14
Bottle$40
Casa Silva Sauvignon Blanc
Chile
Fresh with aromas of honeydew melon. On the palate, great acidity with notes of mangos, kiwi and pink grapefruit.
6oz$10
9oz$14
Bottle$45
Matua Sauvignon Blanc
Hawke's Bay, New Zealand
Crisp citrus notes and a hint of vibrant passionfruit and basil.
Pair this with ling cod and Caesar salad.
6oz$12
9oz$14
Bottle$50
Haywire Pinot Gris 2020
Okanagan Valley, British Columbia
Fantastic white grape varietals. You will get rich, viscous, oily and tropical fruit balanced acidity layers of complexity when tasting.
Pair with pasta.
6oz$14
9oz$16
Bottle$55
Villa Marchesi Pinot Grigio
Italy
This Pinot Grigio is the perfect aperitif, or pairing for fresh seafood.
Bottle$45
White Cotes du Rhone 2015
France
Clear and pale yellow color. Floral nose with peach and exotic fruits notes (mango, lychee). On the palate, fresh and generous, round and unctuous with a slightly spicy finish. Generally, well balanced.
Pair with fish and a selection of cheeses.
Bottle$50
Summerhill 2019 EhrenfelserOrganic
Okanagan Valley, British Columbia VQA
A fruit explosion with notes of apricot, peach, pineapple, mango, blood orange, lemon, and gooseberry. This lively wine offers palate coating acidity and sweetness, leading to a long finish.
Simply enjoy on its own as a sipping wine with friends.
Bottle$60
Rosé
Gérard Bertrand Côte Des Roses Rosé
Languedoc-Rousillon
Bottle$60
Sparkling Wine
Gray Monk Odyssey White Brut
Okanagan, British Columbia
Pink grapefruit, white nectarine, passionfruit, herbal notes and zesty citrus.
This delicate wine is perfect for toasting and pairs well with the appetizers.
Bottle$60
Henkell Troken Sparkling Wine
Germany
Pair with appetizers, seafood, poultry and light, fruit-based desserts.
Bottle$45
La Marca Prosecco
Italy
Fresh and versatile. It is perfect as an aperitif and as an accompaniment with any food you love.
Bottle$60
Items are subject to availability. Prices are before GST and gratuity.
Beer, Cocktails & Spirits
Beers
Domestic $7.25
Kokanee Molson Canadian Budweiser Coors Light Miller Genuine Draft Alexander Keith's Rickard's Red
Import $8.25
Heineken Stella Artois Corona Strongbow Cider Guinness
Cocktails
Paloma 2oz $13.25
Tequila blanco, fresh squeezed grapefruit & lime juice, soda water.
Classic Whisky Sour 2oz $13.25
Bourbon whisky, fresh lemon juice, pure maple syrup, orange peel and cocktail cherry.
Cosmopolitan 2oz $13.25
Vodka, cranberry juice, Cointreau, lemon juice.
Salty Dog Cocktail 2oz $13.25
Gin, sea salt, fresh squeezed grapefruit juice, maple syrup.
Dark and Stormy 2oz $13.25
Black Seal rum, ginger beer.
FLH Breeze 2oz $13.25
Pure pineapple juice, vodka, cranberry juice.
Caesar 2oz $13.25
Vodka, Clamato, lime squeeze and spices.
The Woo Woo 2oz $13.25
Vodka, peach schnapps, cranberry juice, lime wedge.
Martinis
Pomegranate Martini 2oz $14
Absolut vodka, Absolut raspberry vodka, pomegranate liqueur, white cranberry juice.
Setting Sun 2oz $14
Amaretto, Smirnoff green apple, mango juice, grenadine.
Liquor & Spirits
Vodka1oz
Russian Standard$7
Sobieski Espresso$7.5
Absolut Raspberri$7.5
Absolut Vanilla$7.5
Smirnoff Blueberry$7.5
Three Olives Dude$7.5
Three Olives Grape$7.5
Belvedere$8
Grey Goose$8.5
Ketel One$8.5
Gin1oz
Bombay Sapphire$7
Beefeater$7
Tanqueray$8
Hendrick’s$9.5
Victoria$9.5
Tanqueray 10$9.5
Rum1oz
Bacardi Black$7
Bacardi White$7
Captain Morgan Spiced$7
Lamb’s Navy$7
Lamb’s Navy 151$7.5
Appleton Estate$8
Machuca$8
Lemon Hart$8
Bacardi 8$8.5
Cognac1oz
Grand Marnier$8
St-Remy VSOP$8
Hennessy VS$8.5
Rye & Bourbon1oz
Seagram’s V.O$7
Crown Royal$8
Gibson’s Finest$8
Jack Daniel’s$8
Jack Daniel’s Tennessee Honey$8
Jim Beam$8
Wiser’s Deluxe$8
Maker’s Mark$9
Scotch & Irish Whiskey1oz
Bushmills$7.5
Johnnie Walker Red Label$8
Chivas Regal 12 Year$8.5
Glenlivet 12 year$9
Johnnie Walker Black Label$9
Glenfiddich 12 Year$9
Cragganmore$10
Auchentoshan$12
Glenmorangie $12
Lagavulin 16 Year$12
Oban$12
Glenlivet 18 year$30
Tequila1oz
Jose Cuervo Cinge$7.5
Jose Cuervo Gold$7.5
Cabo Wabo$10
Corzo $10
Patrón Silver$10
Don Julio 1942$20
Items are subject to availability. Prices are before GST and gratuity.
Non-Alcoholic Beverages
Orange Juice $3.25
Apple Juice $3.25
Cans of Pop $2.5
Coca-Cola products.
Bottled Water $3.25
Red Bull Energy Drinks $4
Regular and Sugar-free.
Coffee $3
Tea $3
Please ask server for selections.
Kids Drinks!
Strawberry Lemonade $5.25
Fresh strawberries, lemonade, grenadine syrup.
Peach Iced Tea $5.25
Peach syrup, freshly brewed iced tea, fresh lemons, cherries.
Shirley Temple $5.25
Orange juice, Sprite, grenadine syrup, cherries.
L2 Fish Bowl $5.25
Blue raspberry syrup, sour mix, sprite, fish gummy candies.
Items are subject to availability. Prices are before GST and gratuity.